100% Istrian Malvasia. Macerated for 20 days then aged in acacia and oak for 18 months.
Full, rich wine of golden-yellow hue with aromas of ripe fruit and honey notes.
Richness of scent of ripe apples, quince, sweet pear, coriander, dried apricot and fresh ripe fig. Ripe apricot spreads on the palate, with presence of herbal notes and a finale marked by almond and white pepper.
Vita pairs excellently with seafood as well as with meat delicacies like poultry ragout or pork carré. It also pairs wonderfully with semi-soft cheeses.